TUNA STUFFED SWEET POTATO
Tuna Stuffed Sweet Potato
Ingredients
Instructions
- Take your sweet potatoes and randomly fork-poke 15-20 holes in one side of them. Place them that same side up in an oven preheated to 200 degrees and cook for one hour.
- Once cooked, split potatoes lengthways with a knife to open them up. Use a fork to mash slightly the potato flesh in the same way you'd mash an avocado.
- Lay down your black beans and capsicum into the potato. Top with tuna.
- Spoon on some tzatziki; garnish with chopped parsley and chilli.
Nutrition Facts
Calories
724Fat (grams)
11Carbs (grams)
143Fiber (grams)
28Sugar (grams)
13Protein (grams)
48- Nutrition information listed is for the entire dish. Adjust MyFitnessPal serving size according to what portion you consumed (eg. 0.25 or 0.75)